My career began behind the bar, but a fascination with distillation led me to Kentucky, where I studied everything from mash bills to barrel char. Now, I specialize in reviewing American whiskeys, particularly the nuances of finished bourbons like Angel's Envy and the spice profiles of high-rye recipes. I'm dedicated to helping people understand the craft and complexity in every bottle.
Ever been disappointed by a “rye” bread that tastes nothing like the hearty, complex loaf you remember? It’s frustrating to seek out that authentic, robust flavor only to find a pale imitation on the shelf. We understand that craving for genuine craftsmanship and the desire for a bread that truly stands out. This review will […]
Many discerning whiskey enthusiasts constantly seek the next exceptional pour to elevate their collection and palate. The challenge often lies in navigating the ever-expanding market to find a truly worthwhile investment that delivers on its promise. You’re likely wondering if New Riff’s highly anticipated 8 Year Rye can meet these high expectations, offering both distinctive […]
That moment of hesitation before a premium purchase is entirely understandable, especially when it comes to aged spirits. You’re not just buying a bottle; you’re investing in an experience, a promise of depth and quality. For the discerning spirits enthusiast, the question isn’t just “Is it good?” but “Is it worth it?” This deep dive […]
Part whiskey, part liqueur, part pre-Prohibition legend—Rock and Rye is making a comeback, but is it a genuinely quality spirit or just a sugary gimmick? We tasted it to find out. What is Rock and Rye? (And Why Are People Skeptical?) Rock and Rye is a historic American liqueur, a bottled concoction that combines a […]
Baker’s has entered the crowded high-rye arena, a space dominated by spicy contenders. We put this 107-proof single barrel to the test to see if it delivers the unique complexity you’re looking for or if it’s just another bottle on the shelf. The Problem: Finding a Unique, High-Proof, High-Rye Bourbon The modern bourbon shelf is […]